Agricultural biostimulants include diverse formulations of compounds, substances and micro-organisms that are applied to plants or soils to improve crop vigour, yields, quality and tolerance of abiotic stresses.
Biostimulants foster plant growth and development throughout the crop life cycle from seed germination to plant maturity in a number of demonstrated ways, including but not limited to:
What distinguishes biostimulants from traditional crop inputs?
‘’Our products are deliberately designed to have broad spectrum activity as they contain every essential amino-acid that plants synthesise throughout their growth cycle. Therefore, if applied to the plant at any stage from sowing to maturity they can contribute positively to yield and quality if the plant is not already producing an optimal level of amino-acids itself.
We are satisfied that repeated use of our products in combination with other agrochemicals will enhance their effectiveness and produce a yield response in the crop.
Whilst most of our products are registered for use in organic systems, where they give excellent results, the majority
of our customers are conventional arable farmers who have realised that the judicious use of biostimulants can boost yields and profits whilst at the same time sustaining the fragile ecosystem in our soils.’’ Richard Phillips Managing Director AminoA Ltd.
Subscribe to our Newsletter